We are on a mission to be the most trusted resource for the Black-owned food ecosystem by building alongside Black-owned food communities, educating entrepreneurs and pioneering food-industry technology.
Read Our StoryDiscover 16,000+ of your favorite (and soon-to-be favorite) Black-owned restaurants, eateries, and food trucks available at your fingertips.
Read stories about the history of restaurants and foods, find events, like Eat Black Charlotte, in your area, and share your experience with other foodies all on the EatOkra app.
We connect 500K+ foodies to Black culinary creators and restaurants reimagining the dining experience in local neighborhoods nationwide.
Empowering Black food entrepreneurs through testimonies from thriving industry peers.
“As a professional boxer, I developed discipline, resilience, and a growth mindset, which has translated perfectly into entrepreneurship.”
“I have been making this in my kitchen for friends and family for almost 20 years.”
“I want to inspire others to take the time to learn their craft.”
"In Caribbean culture, we're big into tea. Tea in the morning, tea at night, tea if you have a sprained ankle. Tea is always the answer."
“Seeing is believing—and I think that people are starting to realize that this is a really dope category.”
Sister duo Gabrielle and Danielle Davenport are on a mission to turn BEM | books & more into a one-of-a-kind literary experience centering Black culinary excellence.
Expert restaurant guides curated by our extended community
EatOkra connects 600K+ foodies to Black-owned restaurants, eateries, caterers and food trucks like yours, nationwide.
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